Please choose only one menu per group booking :

Goa Menu :-
Starter : Malvani curry with grilled potatoes
Main : Chicken xacuti curry served with Banastari – style potatoes, lentil dal, steamed rice and Goanchapati and paratha flatbread
Dessert : Cream caramel custard

Chennai Menu :-
Starter : Koli roast chicken with baby corn makkacholam
Main : Chicken chettinad served with palkatipathani korma, tomato pappu, lemon rice and malabarparantha flatbread
Dessert : Seviyanpayassam sweet vermicelli pudding or adaiprathaman rice dessert

Bengal Menu :-
Starter : Deviled eggs with assorted vegetables
Main : Red chicken curry served with batichorchori vegetables, bhunamongor dal, steamed rice and luchi
Dessert : Kheerpuli pastries

Tangra Menu :-
Starter : Tangra-style chili chicken with baby corn
Main : Sweet and sour chicken, garlic pepper vegetables, vegetable fried rice and vegetable noodles
Dessert : Kheerpuli pastries

Punjab Menu :-
Starter : Grilled chicken boti with grilled chickpea patties
Main : Chicken masala with mixed vegetables, lentil curry and tomato puree with mint rice and assorted Indian breads
Dessert : Gulabjamun milk dumplings in syrup

Lucknow Menu :-
Starter : Chicken kebabs with spiced yam kebab
Main : Creamy chicken korma with vegetable curry, Sultani dal, vegetable and Basmati rice preparation with assorted Indian breads
Dessert : Phimi, sweet rice custard accented with saffron and rose water